Food intolerance is on the increase. There are numerous theories as to why this is happening, but for those people with this problem, their main concern is finding appetising gluten free food. When you cut out natural foods which contain gluten, you substantially reduce your diet options. So it's very useful to find companies who produce a good quality tasty gluten free range.
This is beneficial for people with wheat intolerance, gluten intolerance, or who are Coeliac.
See: http://www.glutenfree-foods.co.uk/faqs.php#coeliac
Below you will find some very useful links: Fria Bröd, the biggest gluten-free bakery in Scandinavia and available throughout many European countries. Visit us here or on our web site at www.fria.se, for regular updates and upcoming events.
http://www.facebook.com/video/video.php?v=188694367837740&comments#!/pages/Fria-Gluten-Free/148382048546519?v=info
http://www.glutenfree-foods.co.uk/
http://www.simply-free.co.uk/about-simply-free
http://www.trufree.co.uk/
Hope this has given you some food for thought.
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